Arthur Dickon Green was born on 30th November at 8.15pm, weighing in at 7lbs, 4 1/2 oz. He chose St Andrews Day and one of the stormiest evenings of the year for his arrival! Both Elly and Arthur are well and are coming home today.
“Exceptionally good with a pronounced smoke but not one that overpowers the fish.”
Tony Turnbull, Food & Interiors Editor at the Times Magazine